Soupy special 3 – fuel the body and warm the soul this Autumn – Ann-Catrin’s culinary delights

Autumn is approaching, one of my favourite seasons. One reason I like autumn is that it is time to prepare and eat soups again. There are so many good things about soups: It is a super easy way to get plenty of vegetables, even if you are maybe not so…

Soupy special 2 – fuel the body and warm the soul this Autumn – Ann-Catrin’s culinary delights

Autumn is approaching, one of my favourite seasons. One reason I like autumn is that it is time to prepare and eat soups again. There are so many good things about soups: It is a super easy way to get plenty of vegetables, even if you are maybe not so…

Soupy special 1 – fuel the body and warm the soul this Autumn – Ann-Catrin’s culinary delights

Autumn is approaching, one of my favourite seasons. One reason I like autumn is that it is time to prepare and eat soups again. There are so many good things about soups: It is a super easy way to get plenty of vegetables, even if you are maybe not so…

Ann-Catrin’s culinary delights and cooking techniques for health and weight loss – guest contribution.

At home, my mother always cooked and she is an excellent cook. I don’t think we had take-away (or rather went to the pizzeria) more than five times during my childhood/teenage years. So I wasn’t used to buying prepared food/takeaways when I left home at 18. I quickly learned not to…